Apple turkey fingers

[Terri]

I printed out this recipe when Aoife was a baby, and never got around to trying it out until last night.
http://www.food.com/recipe/apple-turkey-fingers-for-older-infants-toddlers-145212

I think they're good...they almost taste kind of Asian to me, like the inside of a potsticker..not sure why.

I haven't tried them out on the kids yet...will know after lunch today if they're a hit. If I make them again I'm going to grind up the carrot, not just shred it...I have a feeling Aoife is going to be put off by the visible shreds.

I also made mine half the size the recipe said to...so I used 1/4 cup of the mixture to make 2 fingers. Otherwise they looked huge.

[Samantha]

For sure let us know what the kids think of it. Sounds pretty yummy and that would be a great idea for leftover turkey

[Terri]

I should also add, I baked them instead of broiling. I think my broiler would have charred them.

[Samantha]

I am sure that doesnt make a big difference :dunno:

[Terri]

Well, Rosie ate them, and Aoife picked at them. But that's how they both usually are at every meal, so... *shrug*

Conn devoured them. :laugh:

[Samantha]

hmmmm, i think i may thry these this weekend! thanks

[Samantha]

ummmm, i was going to try these today but did i read it wrong or does it really say 1/2 egg? how do you get a half egg?

[Terri]

I just put the whole egg in. I think she was trying to keep the egg to a minimum since she was making them for a child under 1 year.

[Samantha]

awwww. ok. :laugh: That makes sense. Its ok, I was thinking of doing that to realize I have no eggs. So maybe tomorrow.